October 4, 2022

Pmrc.fr

News and Update

The Healthiest Pretzel Brands of All Time

The Healthiest Pretzel Brands of All Time 

There is no one perfect brand of pretzel. But there are plenty of pretzel brands that stand up as the healthiest alternatives. Not only are these brands making a difference for their consumers by reducing the amount of preservatives, sugar, and saturated fat in their products, but they’re also doing your body good with added fiber, protein, or omega-3s. Here at TheRichest we’ve compiled 37 different types of healthy pretzels to help you score the healthiest ones available today!

Healthy foods have been gaining more and more popularity in recent years. Consumers have been educated on the benefits of eating foods that are more nutritious, and companies have been responding by increasing their efforts to provide healthy alternatives. With all the hype about what health foods are and aren’t, there are plenty of companies that flood the market with untested, unhealthy products.

The point of healthy eating isn’t to eliminate everything but instead to choose healthier sources. Although healthy food is easy to buy at most grocery stores, it is not always convenient or easy to prepare. Enter the pretzel, a favorite snack food of many.

Pretzels are small breadsticks divided into bite-sized pieces, which are usually found in individual bags or boxes. And while pretzels may seem non-healthy, there are a bevy of different types to choose from. Not all pretzels are created equal; some companies add preservatives and trans fats to their products and others go above and beyond by offering healthier options.

The Healthiest Pretzel Brands

  • Snyder’s of Hanover is known for its “Slow Rise” dough which is baked for about half an hour before it’s brushed with beer and baked again. The Beer Nut flavor is a top seller and the brand has also recently introduced pretzel-flavored pretzel sticks.
  • Pretzel Crisps are made by flattening baked, twisted dough which is then baked again until it crisps. There are a variety of flavors including salt and vinegar, cheddar cheese, sour cream and onion, honey mustard and butter parmesan. After crunchy bites of this healthy snack, you’ll never look at regular pretzels the same way again.
  • The Stella D’oro company has been making pretzels since 1932 when Sal D’oro came up with the idea for shaped crackers that were to be dipped in melted butter. Today, Stella D’oro makes a variety of pretzel snacks including Soft Pretzels, Mini Soft Pretzels, and Pretzel Rods that come in a variety of flavors. The pretzel snacks are baked with or without fat and the brand is proud to use no cholesterol or trans fats in its products.
  • For the original shape of pretzels, you can’t go wrong with any of the Ross’s Own Brand products. Ross’s Own offers pretzels in 8 different shapes – classic twists, mini twists, squares and rods each made with hearty stone ground whole wheat flour. The pretzles are baked in the traditional way and contain no artificial ingredients.
  • With a healthy name like Ellen’s, you know this is a brand you can trust. The Original Bake at Home Pretzel Kit comes with everything you need to make your own pretzels including a baking dish, baking powder, baking soda, and even the pretzel dough. These wholesome treats are fun to eat by themselves or with your choice of topping.
  • The Pepperidge Farm company is best known for their line of frozen breads and they also produce a 100% whole grain soft pretzel made with either whole wheat flour or white flour as well as their popular Goldfish snack crackers which are made with whole grain. When choosing between the two, it’s best to stick with white flour if you’re on a wheat-avoidance diet.
  • The pretzels at San Paniono are made from a special blend of whole grain flour and are baked with natural vegetable oils. The pretzels are made in small batches and contain no artificial ingredients or preservatives. The company says that each batch is cooked to order and then packaged for freshness, which makes them a great choice for those who have an aversion to preservatives.
  • Celebrating its 30th anniversary this year, Snyder’s of Hanover has been making pretzels since 1959 when the company hired David Nolan as their first baker. Today, Snyder’s is known for its “Slow Rise” dough that is baked for about half an hour before it’s brushed with beer and baked again. The Beer Nut flavor is a top seller and the brand has also recently introduced pretzel-flavored pretzel sticks.
  • Pretzel Crisps are made by flattening baked, twisted dough which is then baked again until it crisps. There are a variety of flavors including salt and vinegar, cheddar cheese, sour cream and onion, honey mustard and butter parmesan. After crunchy bites of this healthy snack, you’ll never look at regular pretzels the same way again.
See also  Techniques for Producing Peptides

Conclusion

The pretzel is a healthier alternative to any other snack food and it’s important to choose the right one for you. It may seem like there are a lot of variety, but after considering each of the brands listed here, there are plenty that are better than others. Spend some time reading ingredient lists and you will be able to make an informed decision about which brand is best for you.